Payroll Accounting System Application Analysis And Wages In Sarana CV Food

  • Grima Eka Wahyuningtias STIE Widya Gama Lumajang
Keywords: Accounting, recitation, remuneration systems, Internal Control

Abstract

This study aims to analyze the payroll and wage accounting systems that have been applied to the CV. Lumajang Food Facility. This research was conducted at CV. Food Facilities with the method used is a qualitative descriptive method. Where research focuses on the application of the payroll and wage accounting systems on the CV. Food facilities and analyze the problems that Arise in the application of payroll and wages. CV. Food Facilities have employees where the salary is different from each part of the job. The results of the study explain that there are differences in the process of employee Salaries, such as staff and financial administration, given on a monthly basis, while the bulk employees and the daily salary are given on a weekly basis. The implementation of internal control IS ALSO quite good, Although there are some weaknesses.

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Published
2019-08-31